While appearance can be one way to tell if steak is bad, meat that’s turning brown isn’t necessarily spoiled. Oxidation — when beef is exposed to oxygen — kicks off a chemical. That’s just the tip of the iceberg when it comes to identifying spoilage.
Is Your Steak Ruined? Oxidized Vs. Spoiled: Spot The Difference!
While appearance can be one way to tell if steak is bad, meat that’s turning brown isn’t necessarily spoiled. Oxidation — when beef is exposed to oxygen — kicks off a chemical. That’s just the tip of the iceberg when it comes to identifying spoilage.
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